Healthy Food, Healthy Lifestyle
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Recipe of the week
Cafe Green Salad
Ingredients Mustard Vinaigrette: 1 garlic clove, sliced in ½ 1 teaspoon Dijon mustard 1 tablespoon balsamic vinegar Small splash soy sauce Salt and freshly ground black pepper 3 tablespoons olive oil DIRECTIONS 3 cups mixed greens, the darker the better (not iceberg) Rub the inside of a large wooden bowl with the garlic clove and then…
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